Vegan cuisine is a type of cuisine that does not include any animal products, such as meat, dairy, eggs, or honey. It is based on plant-based ingredients such as fruits, vegetables, grains, nuts, and seeds. Vegan cuisine can be creative and flavorful, and can include dishes such as vegan burgers, vegan lasagna, vegan stir-fries, vegan soups, vegan salads, and vegan desserts.